Course Information

Food Storage and Preservation

Storing food safely and properly can be a real challange. And making mistakes in food storage can be very expensive! This class will walk you through all of the details! You'll gain the skills to:

 

  • Store staple foods to last for 30+ years
  • Use pressure canning and water bath canning
  • Dehydrate fruits, vegatables and other foods
  • Make delicious jerky 
  • Build your own insurance policy, an edible insurance policy!

 

This class will run from 9am to 4pm. 

May 20 and September 9, 2017 - held near Stafford, VA

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