Course Information
Bushcraft - Forage and Feast
Bushcraft - Forage and Feast is the third day of our new Bushcraft 3-Day course.
In this hands-on class you'll learn to identify sustenance, seasonings and teas in the Eastern Woodlands, and get firsthand knowledge of some mouthwatering camp cooking techniques, just like the oldtimers used!
As a bushcraft bonus, this course will also include some pathfinding and navigation tricks, so you never get lost while you're foraging through the wild.
The course tuition is $127 and it will be held:
Remaining 2017 date
December 13th
2018 dates
January 21st
March 11th
July 24th
October 21st